Are you guys ‘Team Sweet’ or ‘Team Savory’ for breakfast? Usually, I’m Team Savory. I’ll pick tofu scramble and soyrizo over pancakes any day.
Lately, though, I’ve had a glarly sweet tooth and this vegan French Toast has been a Sunday morning ritual.
I know what you’re thinking, and this vegan French Toast is not lacking without an egg batter. Chickpea flour takes the place of the egg in this recipe and we promise, you’ll never taste the difference! This recipe is the perfect weekend brunch recipe!
Grab your mimosa and let’s get to cooking the best vegan French Toast!…